Eggs Benny on Sweet Potato Waffle with Cashew Hollandaise

Eggs Benny, my breakfast weakness. I rarely order anything else when I go out for breakfast! The ooooonly thing is it usually leaves me feeling a bit TOO full and not amazing after consuming all the buttery hollandaise and biscuits. I mean, on the rare occasion that I do go out for breakfast - totally worth it. So when that craving comes around, this recipe is perfect to whip up at home, or to show off to those breakfast guests. This recipe is so simple and by making the sweet potato waffles on a waffle iron (easy peasy) they're soooo delicious and compliment the tangy cashew hollandaise so well. 

For the Cashew Hollandaise

- 1/4 cup raw cashews (soaked overnight unless you have a high-powered food processor. 
- 1/4 tsp turmeric
- pinch of cayenne pepper
- 2.5 Tbsp lemon juice
- 1 tsp ACV
- 3 Tbsp Olive oil
- pinch of salt
- 1/4 cup roasted sunflower seeds
- 1/4 cup almond milk

Throw all these ingredients in a food processor or blender and blend until smooth. You can make ahead of time and store in the fridge for a few days, although I doubt you'll have any left ;)

Sweet Potato Waffle:

- 2 large sweet potatoes
- 2 eggs
- 1/2 tsp garlic salt

- Grate the sweet potato with a cheese grater. Use paper towel or a dish cloth to soak up some of the extra liquid from the potatoes once grated, wrap in towel and squeeze tightly around potatos (forming them into a ball) to get out the extra moisture.
- put potato in a bowl, crack eggs over the potatoes, add the garlic salt and mix well.
- Add about 1/2 a cup of the mixture onto a waffle iron, I found doing it at medium temp worked perfectly so it could cook a bit slower but still be nice and crispy on the outside. I had it on high at first and it burned a bit too quickly without being fully cooked enough. 
- You can keep them warm by sticking them in the oven on low once done, and then cook your eggs up!

We served it up with some steamed kale, I like to steam it just for about 30 seconds until the colour changes and it's a bit softer but still crunchy and not super wilted. We poached eggs and added the cashew hollandaise on top! YUM!

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Link Love // Rush

  • You guysssss!! Has anyone wanted to compete on The Amazing Race? Well, you basically can with this really fun scavenger hunt and race in Vancouver hosted by the BC Lung Association called RUSH! Anyone heard of it?? It's on June 10th, and you can sign up here - start a team, join a team, or volunteer! You sign up in teams of 2, so pair up a bunch of your buddies, register, and make a day of it!! You can raise money for the event and this gives you the advantage of skipping the line on one of the check-points (more details here). There are a ton of on the go problem-solving challenges, giant slip n slides, playland roller coasters, bubble soccer and more. Find out more info here! Oh, and did I mention the winners win a TRIP AROUND THE WORLD!? Yeah, that's right. A trip around the WORLD. Get some runners and get on it!!! 
  • I made a new Instagram account called @ComeOn_Vogue - it is to help promote Creative Women in Music, based out of Vancouver. If you know any female musicians or any rad shows coming up DM me with the info! Also, just follow along to support the rad things female musicians are doing!! 
  • I have been a bit obsessed with this band Peach Pyramid from Nanaimo. I missed their show last week but have been loving their music. We Glide / She sighs is amazing. 
  • I just got a new apartment! I can't wait to be moving out and having a bit of a fresh start. I've been in my apartment for 3 years, and it's the same apartment as Tegan so it will be quite bitter sweet to move. We will be creating a "shop my closet" really soon so be sure to look out for that! In the meantime, check out My Modern Closet - Consignment for the Modern Woman. Think twice before you buy new clothes - why not make someone else's old rad clothes your new rad clothes! 
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